The chefs, Pavel Grotskyy, Mikhail Kutchma, and Stas Ivanov have been creating their own signature dishes and the bartender Dmitryy Nesterov is a true expert behind their cocktails.
Pizza Simach with salmon and mascarpone, Pappardelle with rabbit and spinach, Orzo with scallops, Filet Mignon with potato-truffle squash, Beef tartar with truffle salt and celery chips, Cream cake with mush
RAW: Sushi, Rolls, Sashimi – our HIT: Rolls Pinskiy with avocado, eel, and berries
Breakfast/Brunch menu: Poached egg with guacamole, Scrambled eggs with truffle, Belgian waffles with avocado mush and grilled shrimp, French omelet with prawn
Address: Rosa square 1
Open daily: 9.00 AM - 11.00 PM
Book table: +7 938 497 50 28